Sentences with phrase «work on the taste»

These things work on the taste buds — and on memory.

Not exact matches

In other words, if the company notices a shift in local consumer tastes, it can fire off a batch of new garb from a nearby factory and get product on shelves many months faster than the old way — a supply chain triumph given that Levi works two years in advance and uses more than 1,000 different finishes in a season, which lasts six months.

Unless you are buying prepared foods or have a chef providing you with foods, you'll want to plan your own recipes, work on them, re-work them, and have some taste tests.

There, he got his first taste of database software while working on a project for the CIA with the code name «Oracle.»

Commuters on Monday may get their first taste of the havoc the track work is expected to bring to the challenge of getting into and out of the largest U.S. city.

With two months of urgent repairs beginning at New York's Pennsylvania Station, commuters on Monday may get their first taste of the havoc the track work is expected to bring to the challenge of getting into and out of the largest U.S. city.

But I also got a taste of what millions of individuals working white collar jobs deal with on a daily basis.

One thing Raymond imported from Ubisoft's Montreal office, where she had worked on the first Assassin's Creed game, was the scotch - tasting club.

The recent corruption purge took on a hint of irony, when it was revealed recently that MBS himself has some extravagant tastes that include a palace in Versailles, France, and the purchase of the most expensive art work in history, Da Vinci's depiction of Jesus, for $ 450 million, among other goodies.

Earlier this year, he told Motherboard he was working on technology that would allow a woman to «hack into her microbiome and make her vagina smell like roses and taste like Diet Coke.»

As one American - born Russian venture capitalist told Fortune: «Guys in their 40s are still working on their first fortunes, and the guys in their 60s running the big traditional industries don't have a taste for this young, risky, entrepreneurial stuff.»

It works because their followers trust them; they have spent years cultivating an audience that is built on their personal style and taste.

Flanagan, who worked as a defense contractor on the base after retiring from the military, brought in Brandon Bonnette, an Army veteran and maintenance mechanic at the Starbucks Reserve Roastery & Tasting Room in Seattle, as well former Marine James Elzie, a maintenance technician at Kent.

His stance can be a little too conservative for my taste (mostly on social issues) but he is articulate and has some well thought out plans, not to mention he is pretty moderate and I think in this day and age we need a centrist, someone who isn't afraid to work with both sides of the aisle instead of just playing party politics and only pandering to one half of the country.

This morning I worked on writing a new song for worship... «Taste and See».

But it's a shaky assumption that just because poor and working - class women are exposed to the lifestyles and tastes of the wealthy they are also susceptible to the neuroses of the wealthy interviewed for the Mothers Movement Online, clinical psychologist Daphne de Marneffe suggests that it's disingenuous to focus so narrowly on wealthy women's «obsession with externals and appearances and competition» and then turn around and ask «Does anyone have an inner life?»

On the table we all saw, smelled and tasted the gifts of God and the works of our hands, for in our house most of the food came directly from the barn, the chicken coop and the garden.

In an excited letter to Spalatin (on this occasion he was considered highly suitable for a discussion of the text), dated 14 December 1516, Luther wrote: «If reading a pure and solid theology, which is available in German and is of a quality closest to that of the Fathers, might please you, then get yourself the sermons of Johann Tauler, the Dominican... I have seen no theological work in Latin or German that is more sound and more in harmony with the gospel than this... Taste it and see how sweet the Lord is, [a quotation from the Psalms] after you have first tried and realised how bitter is whatever we are».

it's when i have to listen to trainvanglists, walk past them trying to shove pamplets in my hand about «the end is near» or coming to my place of work and trying to preach at me, that i start to care because then they are attempting to push their BS off on me and i've had my fill of religion, it tasted sour and full of hate.

For more detailed information, there are reference works available on the identification and the heat and taste qualities of the various chiles.

I'm working on offering vegan versions of my cupcakes to customers and was curious to know if I go with the bananas or the applesauce, will it make my cupcakes taste like bananas or apples?

It's a simple, easy recipe mostly based on taste, with few ingredients (really three if you don't count the seasoning) and comes together in 30 minutes with little work.

I'm working on another mug muffin right now because taste testing these little guys is so fun Mug muffins and I don't always get along.

But consider this, if mustard tastes good on a ham and Swiss sandwich, it would probably work in Bacon Macaroni and Cheese.

4 ounces pasta sauce (1/2 cup) more or less depending on your taste of course homemade is best, but the jarred kind will work

Most of my cooking in this style is kind of thrown together, which is why I don't often post it, but I will make an effort to really document what works, why I did this, that, and that other thing, and will keep on making food that tastes great and makes you feel great!

It was a fun month, many scones were tasted and enjoyed, and now I can't wait for next month when Erin of The Sensitive Epicure hosts and we all work on pâte à choux!

I love the fact they are simple, don't take long to rustle up, require minimum effort or minimal cookery skills, have few ingredients that I always usually have and ones I know (no going to Amazon to buy stuff I've never heard of before and don't know how to use) they always work and I can depend on them every time, they taste amazing and you have such a variety on your website!

My new version is admittedly still very processed with store bought Vegan cheeses but with my work schedule this month and my close proximity to no less than 5 health food grocery stores, I've splurged on convenience and taste for this recipe re-do.

Being new to gluten free, I'm spending money on products that aren't working or taste good in my baking.

I very fondly remember going down to the kitchen as a little kid to see her working on her big flour - coated work table, scooping heaps of flour out of large plastic containers, and can almost still taste the gluten in the air.

-- 1 can mixed beans (I used Scarpone's which was composed of a melange of red kidney beans, white beans, black eyed peas and chickpeas but any variety or varieties you like will work)-- 1/4 cup uncooked wild rice, cooked in veg stock until tender — 2 large stuffer mushrooms — 1/2 to 1 cup panko bread crumbs (I know this is quite the range but it really depends on the moisture content of your burgers — they won't hold together if they are too soupy)-- salt and pepper, to taste (I indulged in a healthy amount of truffle salt)

Just downloaded it on my iPad:) Your recipes always work and taste amazing.

Works better than cornstarch, has no taste of its own, so takes on the taste of whatever it's stirred into.

extra virgin olive oil 2 cloves garlic, minced 2 cups Chardonnay wine 1 cup vegetable broth (low sodium) 1 cup light coconut milk (almond milk will also work) 2 cups organic pumpkin puree (not pie mix) 1 can cannellini beans, drained and rinsed 1 cup corn kernels (frozen or fresh) 1 cup shredded carrots 1 tsp all spice 1/2 tsp ground ginger Salt and pepper to taste Optional 4 - 5 ″ mini pumpkins to use as a serving bowl Directions: Place extra virgin olive oil in a large soup pot on medium heat.

Taste was great, but I took these on a camping trip and the weather was a little cooler (65ish F), and the coconut butter would solidify and I found it difficult to work with then.

Love the little Japaneses pumpkins so this will be perfect for breakfast, planning to add a pinch of cardamom (something else I love the taste of)-- I also make my own puree but I make it in the microwave by washing, poking holes in the top and cooking on high till the juices start to leek out the holes than let sit a few minutes (easier to cut cooked) The oven works as well - like a giant baked potatoe.

* dusting your work surface with cocoa powder will yield a beautiful, dark, chocolatey aesthetic, but using a lot of it could make the cookies taste a little bit bitter on their own since the cocoa powder is unsweetened.

She draws on her experience working in restaurants, with a boutique winery, wine retail along with substantial tasting experience.

I haven't worked out in I don't know how long, the wine has been a staple on my kitchen counter, and those extra licks and tastes (and gummies!)

Chefs are evaluated and assessed by current CMCs and earn points based on kitchen skills, presentation and taste, as well as on the leadership they demonstrate in working with a student apprentice each day.

Different Tastes CEC Entertainment has been working on culinary initiatives for each brand.

«' Keep on trying» is my motto, and I kept working at it until I had a tofu - based ice cream that didn't taste like soy and had the smooth texture I wanted.»

After our enjoyable visit to the Sharp's habanero bottling operation, we got back to the really hard work on Ambergris Caye: catching enough fish for a truly exhaustive taste - testing of Melinda's hot sauce!

«Veep» Star Matt Walsh And William Shatner Improv Over Wine William Shatner puts «Veep» star and UCB alum Matt Walsh's improv background to work on the new season of Brown Bag Wine Tasting.

We've been lucky to work with [Scottish master distiller] Jim McEwan on this project; he told us that he tasted flavours in those botanicals that he's never come across in 52 years in the industry.»

I use 1/4 cup of hemp seed organic with 1 cup of boiling water you grin it in blender and it works I have found many recipes on this one frozen watermelon scoop out of its shell rim its so yummy you will think your cheating but your not......... its almost sinful... its amazing... the taste.....

This recipe uses Torchbearer Chipotle BBQ Sauce (any Torchbearer BBQ or Hot Sauce will work) Ingredients: 1 lb beef Spices to taste (oregano, chili powder, crushed red pepper, so on) 1 and 1/2 cups tomatoe 1/2 cup tomatoe sauce 2 port peppers 1 orange pepper 1 yellow pepper 1 red pepper 3 habaneros 1 tai hot pepper Optional 4 oz of any of our sauces.

They tasted amazing, but, in my opinion, they were just a little too sweet to be everyday breakfast — although they'll definitely work for breakfast on Valentine's Day.

It works well as a grain because it has little flavor and really just takes on the taste of whatever it's paired with.