Sentences with phrase «worry about bits»

Apple's informal motto is «it just works,» and it follows that users shouldn't have to worry about the bits and pieces that make it so.

With the Cookina Barbeque Reusable Grilling Sheet, this recipe is an absolute sinch because you don't have to worry about the bits of caramelized fruit sticking to the grill and making a gunky mess.

Whilst it's not eye - opening on paper, we do feel it has offer some benefits: for instance, if you're loading items into the trunk with the car facing up hill, you can place your gear into the Toyota Land Cruiser without worrying about the bits and pieces sliding or rolling out.

They allow owners to place the medications far back in the throat without worrying about biting.

Carrington worries about the bit of hate mail he gets from deniers, conveniently ignoring missives sent the other way, and the casual disregard for democracy evinced by environmentalists as a matter of course.

The property currently has a waiting list for vacancies, so I'm not too worried about a bit of turnover.

Not exact matches

Sculley is not in the least bit worried about the impact to Apple's business.

You don't have to worry about checking in hours before your flight, or hanging around when you land for the luggage carousel to spurt out your bags — and it usually saves you a little bit of money, too.

Perhaps there is nothing to worry about, and folks can focus on other technologies, like the 64 - bit speed, new case and different colors of the new iPhone.

11 There seems to be more diversity in interest rate investing than in corporate credit investing, which makes the worries about Treasury market liquidity seem a bit smaller, even though the market is of course much larger.

Either way, we are not going to see a 5 % environment any time soon, so worrying about a massive rate hike is a bit delusional at this point.

And I guess help us understand why we shouldn't be a little bit more worried about that.

For those holding stocks long term and worried about volatility in the market, adding a bit of VXX could help to hedge your portfolio.

The Reserve Bank of Australia sounds a bit more worried about the inflation, employment and the exchange rate as well.

Once I get a bit older and adapt to a more conservative approach then I can start worrying about things like ensuring my passive income can cover my expenses — for now it's all being reinvested anyway.

But with a Roth account, you don't have to worry about the tax bite into your retirement savings.

«You are a little bit worried by Solyndra; very small companies, why are you worried about them?»

If Christians are a bit hesitant to pursue science, it's only half because we're worried about how our involvement in the field may influence our faith.

And of course there would be those on the right, advocating for Muslim prayer in schools, not worrying about how the few Christian children might be impacted, and doing whatever they can to write bits of Sharia into the law of the land.

So if someone gets deep into Buddist meditation, which I have not tried, but I have been guessing is a little bit like my knitting of repeat lace patterns (knit, yarn over, purl, two together, repeat... Over and over), if someone really gets into the yoga, and I have worried about, and they get into a deep tranquility... But they derive an innocent benefit from it, I am going with, it is a gift from God.

Yet in a previous comment you stated: «So if someone gets deep into Buddist meditation, which I have not tried, but I have been guessing is a little bit like my knitting of repeat lace patterns (knit, yarn over, purl, two together, repeat... Over and over), if someone really gets into the yoga, and I have worried about, and they get into a deep tranquility... But they derive an innocent benefit from it, I am going with, it is a gift from God.»

I'd like to banish spiders to high corners I can't reach... that way they can live and do their job without me worrying about spider bites in the middle of the night lol

But when he got home from work, his self - esteem was a bit frazzled from the day; consequently, when Karen opened the subject, Jack immediately stated curtly, «Why don't you stop worrying about that and just do the obvious thing?

We're all a bit worried about Sam after he went to a new age fair, Joe Ogborn has an atheist friend he takes to church every Sunday and we hear how Rev Richard Coles went from 80s popstar to media missionary.

I think there's a bit of a Christian hang - up about swearing that I can't get my head around; there are more important things to worry about.

What about being a bit humble and look at Jesus» love for us all, then worrying about gender roles.

Someone is worried about a baby covering naughty bits up instead of a swatch of wet fabric?

I worry about the church I left (a bit over a year ago).

I'm a bit worried about physillum husk being a colon cleanse?

Made the bread tonight as per the recipe book «ml» and «g» measurements, and subbed in walnuts for almonds because that's what I had — Just testing a slice covered in my home made walnut and kidney bean spread... Yummy Think I need a touch more salt but I'm always a bit worried about over seasoning... I used mixed herbs but think I would love to add some garlic (powder maybe) next time, and use selected herbs rather than the commercial mix.

A few bits leftover are nice in the popsicle, so don't worry about chopping them to a full puree.

I think I need another day to really get back into the swing of things post-holiday, because I spent much of yesterday a little bit draggy and unmotivated and worrying about many upcoming things.

And with this recipe, you don't have to worry about a lack of crunch, the panko in this recipe helps give a little crunch to each tender bite of chicken.

I was a bit worried about the thickness of the batter — was tempted to add some more liquid, but didn't.

Don't worry too much about how precisely it's folded or in what direction, this isn't puff pastry so you can relax a little bit.

This was my first time baking with marshmallow bits so I wasn't sure what to expect, but I love how they maintain their shape in the oven and I don't have to worry about a sticky mess like I might with regular marshmallows.

The second time I made them, I added more squash, another egg, and worried less about browning them (I overcooked them a bit the 1st time), and they were great.

Fill each mushroom cap with about a tablespoonful of the sausage mixture, and don't worry if the filling piles up and overflows a bit.

Unlike when you're seeding pomegranates to eat them, you don't need to worry about separating out every bit of membrane or pulling apart all the clusters of seeds.

Nope, my parents didn't worry about me one bit.

Gather the dough together with your fingers and pinch to create a little parcel that looks a bit like a big flower — don't worry about totally sealing the dough as the filling will bubble through anyway, which makes the parcels look even better.

I was a bit worried about the crust since the recipe / technique seemed a bit odd.

Don't worry about tearing the phyllo a little bit here and there.

I was worried about the color, as it seemed a bit darker, more brownish than that of a typical Matcha green tea, but I guess I got used to it with time.

I like bigger chunks of sausage for this dish, so don't worry about breaking it up into tiny bits.

I was worried about using a raw citrus fruit for this blood orange upside down cake, so I decided to help soften up the rinds a little bit very gently simmering them in a little sugar water for 25 minutes.

I had melted the coconut oil, but I think I let it sit too long before I whisked, so I threw in about half a tablespoon more, worried that the hard bits would stick to the side of the bowl and not make it into the batter.

I would say that 1 cup of dry quinoa yielded a bit too much cooked quinoa... I used most, but kept out about 3/4 of a cup because I was worried the quinoa would completely take over the filling!

I'd also encourage you to dress the salad a bit more heavily than what you see in the photo - I always worry about over-dressing things before taking a photo, and now that I'm looking at the shot, the beans up there are looking a tab bit naked.

Used minced garlic (yep, the jar stuff) 1/2 of the green chile's, 1 cup of buttermilk ranch dressing, cup of milk, little bit heavy cream (I don't worry about calorie intake, as you can tell) added a can of peas also.