Sentences with phrase «worry about the ice»

Don't worry about the ice diluting the broth; it's so intensely flavored (you did roast the bones and simmer them for a heck of a long time, right?)
And I certainly wouldn't worry about the icing — it looks scrumptious to me.
That way I carried frozen milk in the little cooler that came with my pump bag and I didn't have to worry about ice.
I was worried about the icing tasting like turmeric but it didn't effect the taste at all.
And don't worry about the ice cream melting in the sun — these ice cream cookie sandwiches won't last long enough to melt!
Also, Florida residents may not have to worry about ice and snow, but the torrential rains we have require good wipers, strong headlights, and the presence of electronic stability control.
climate and never have to worry about ice and snow.
Given that so many of you unnecessarily worried about the Ice Cream Sandwich upgrade after we discovered the end - of - life status for the Amaze 4G, this should be comforting news.
However, the Penguin Suit made worrying about ice levels a thing of the past.
Or if want worry about ice free water having much effect, why not worry about the Hudson Bay?
If he's worried about ice ages, perhaps he should ponder the selfishness of squandering what could have been a useful geoengineering resource to future generations faced with an imminent glaciation; carefully burning fossil fuels to enhance the greenhouse effect just enough to maintain temperatures in the face of declining northern - hemisphere insolation due to the Milankovich cycles may well be the most cost - effective method for them to do so, if those resources are still around at the time.
We need to focus on solving the climate crisis unfolding today, rather than worrying about an ice age thousands of years from now.
The duplex is built in 1910, cash flows well, but has snow sitting on the roof half the year, I have to replace the furnace already, worry about ice / snow removal, and of course, had to pay for that frozen pipe (that goodness it didn't burst).

Not exact matches

Frankly, if I wanted to worry about climate change, I would worry about global cooling again, since the sun is behaving very weakly just now, and sun - watching scientists have even dared to suggest that a reprise of the Little Ice Age is in the offing.
You want the icing to spread smoothly, but don't worry about a few light streaks as they will disappear as the icing dries.
I use frozen mixed berries because it helps me get the much needed boost in Vitamin C (which helps with Adrenal Fatigue) and I don't have to worry about adding ice to...
That is one of my favorite ice cream flavors too — AND I don't even have to worry about the boyfriend eating it!
Since this is a frozen treat, the bananas should not cause the ice cream to discolor at all, so don't worry about having to add anything to prevent that.
Also, you will be able to clean your ice cream scoop in the dishwasher without worrying about damaging it.
(If you are worried about salmonella use the royal icing recipe that contains meringue powder, not raw egg whites.)
If you want a classic frosting and not worried about dairy, here are a few great options (just use organic powdered confectioners sugar that is grain free — see above recommendations): The Perfect Cinnamon Roll Icing Classic White Glaze Cinnamon Roll Icing
I'm not usually a big fan of ice cream recipes that call for cooking on the stove first (worrying about the eggs overcooking sucks the fun out of it!).
Since yesterday was hot (I live in New York), I was a bit worried about the amount of time it would take to freeze the ice cream base using the no churn method.
I was worried about the Triple Sec at first but the texture of the «ice cream» was really good.
The ice cream itself is not overly sweet, so don't worry about going into a sugar coma.
It is rich and smooth but unlike ice cream you don't have to worry about it turning into a liquid mess.
Now, my Mom can enjoy ice cream and not have to worry about that yucky feeling she gets in her throat when she eats ice cream — and so can you.
Its nothing really to be worried about Wenger usually makes ice captain the captain Last season Arteta was captain but hardly played
The melting tip of the ice burg they need to be worried about is the fact that people who are buying the whole season package to get the big games can't even give away these other tickets to family.
I'm not worried about if he scores, that's a plus, even more of a plus is he likes scoring (If someone loves ice cream, they will eat ice cream).
But I'm pretty sure it's essentially permanent you just have to control the symptoms with meds, physical therapy, rest, surgery, wraps, ice / heat, etc so you will always have to worry about re-aggravating it but I'm glad you were able to keep it under wraps tendinitis is a bi * ch
I'm not saying it's the absolute best shot he's ever had man, but from where he's at on the ice there with nobody to impede him or worry about... I think it's a 50/50 he scores there with any goalie in the league.
Worried about your men left behind on the ice?
Keeping things cold, I have long worried about the safety of the gel stuff inside lunchtime ice packs if they were to leak.
I would love to get dry ice for my cooler on board as I'm flying international soon and worried about keeping things cold.
I don't want my kids to feel guilty about what I might say if they eat Snickers ice cream bars at a birthday party, and I don't want them worrying about their health if they stop at McDonald's with their uncle.
Kids would be getting the calcium we're so worried about (so much so that we serve artificially colored and flavored milk with as much sugar as a serving of ice cream) and presumably the higher calorie count would mean we don't need to serve the empty - calorie chocolate chip cake anymore.
Birthdays are a time to indulge a bit so don't worry too much about giving your kids some cake and ice cream, but avoid an all - out sugar fest.
Don't worry about making homemade iced tea or lemonade - your guests will just be happy to be celebrating with you and your family.
Keep snow and ice off of your sidewalks and roofing without worrying about stains or damage to the materials.
The outsoles are made from rubber and are both slip and oil - resistant so you never have to worry about slipping and sliding on the ice and snow as you exit your patrol vehicle.
«We should be worried about the Greenland Ice Sheet,» says Joerg Schaefer, a geochemist from Columbia University's Lamont - Doherty Earth Observatory in Palisades, New York, and lead author of the findings, presented yesterday at the American Geophysical Union's annual meeting here.
Scientists are increasingly worried about the Totten Ice Shelf's vulnerability to warm ocean water
Despite being trumpeted in certain circles as meaning that there's really nothing to worry about regarding the Greenland ice sheet, the authors made a point of noting (although not in this press release) that an additional source of mass loss needs to be identified in order to reconcile their results with the GRACE data (which do not show a reduction in mass loss for the same period).
«[The next ice age is] not worth worrying about compared to immediate concerns about damaging human - caused climate change expected over the coming decades if no action is taken to mitigate this likelihood.»
The West Antarctic ice sheet's imperiled glaciers get all the attention, but there's an even larger pile of frozen water across the continent that scientists are starting to worry about.
All that said, you generally shouldn't worry about the safety of store - bought ice cream; Listeria is rarely found in the sweet stuff because it can't grow at cold temperatures.
I use frozen mixed berries because it helps me get the much needed boost in Vitamin C (which helps with Adrenal Fatigue) and I don't have to worry about adding ice to...
You can enjoy baked goods, ice cream, and even milk shakes without worrying about spiking your blood sugar or adding needless inches to your waistline!
The best part about pound cake is that you don't have to worry about making a topping too — or making the frosting or icing magically healthier.
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