Not exact matches
Wrap the
corn tortillas in foil or a dish towel and
warm them
in the heated oven for about 5 minutes.
We
wrapped the sweet and spicy pork filling
in warm corn tortillas (the Tortillaland uncooked
corn tortillas from Costco) and topped them with salsa verde, a touch of sour cream, and guacamole.
Wrap the
corn tortillas in foil or a damp dish towel and pop them
in the oven until
warm, about 5 minutes.
Wrap the
corn tortillas in foil or a dish towel and
warm in the heated oven for about 5 minutes.
All natural chicken raised without antibiotics, fire - roasted
corn, Mexican rice, black beans, crispy
tortilla strips and our creamy chipotle ranch
wrapped in a
warm flour
tortilla with toasted cheese.
Wrap the
corn tortillas in foil and
warm in the oven.
I like
wrapping the barbacoa
in warm stone ground
corn tortillas and then topping them with a cucumber cilantro slaw — which by the way is delicious all by itself.
Wrap the
corn tortillas in a paper towel and microwave for about 30 seconds, or until they are
warm and flexible.