I also had trouble with my sauce not thickening so I added just a pinch of
xanthum gum which did the trick.
Not exact matches
I like the Tropical Traditions teeth cleaner,
which only contains: purified water, organic virgin coconut oil, baking soda,
xanthum gum, wildcrafted myrrh powder, stevia, and organic essential oils of cinnamon and clove, if you get the cinnamon flavor, as I do because I take homeopathics so need to avoid mint (
which is surprisingly difficult to do).
I have a packet mix for vegan marshmallows but this looks much easier — though I don't have guar
gum but I have
xanthum — and rather like rice krispie treats so this would be fun to try — I really appreciate hearing some of the science behind it
which makes so much sense
olive oil 1 onion, chopped 1 red or green bell pepper, chopped (I used 2 red and 2 green frying peppers,
which are smaller than bell peppers) 8 oz shitake mushrooms, cleaned, destemmed, and sliced 1 can cannellini beans (or 1 c pre-soaked cannellini beans) 4 cloves garlic, minced 1 tsp dried basil 1 tsp dried oregano 1 tsp aleppo pepper 1/2 tsp dried thyme 1/2 tsp salt 1/4 tsp black pepper 2 tbsp Bragg's Amino Acids 1 c pecans, chopped 1/2 c quinoa flour 1/4 c potato starch 1 tsp
xanthum gum
It is possible for some dogs to be allergic to
xanthum gum if they are allergic to the growth medium that is used to make the
xanthum,
which is often corn, soy, or wheat.