Sentences with phrase «yellow root»

Hidden deep in the plant's bright yellow roots is an extraordinarily powerful compound called curcumin that has the unique ability to block an enzyme that causes inflammation, while combatting free radical damage to highly sensitive vital organs like your brain and heart.

Turmeric is a fragrant, bright golden - yellow root that is most commonly seen and used dried and ground.

This vibrant - yellow root is another amazing food for post-workout recovery, thanks to the active ingredient curcumin which gives it such a bright colour.

Also known as Indian saffron and yellow root, this bright yellow powder is the dried and ground rhizome of the Curcuma longa root, which is a member of the ginger (Zingiberacea) family.

The Chinese name for astragalus is Huang Qi, which translates to yellow leader, referring to its yellow roots and its status as one of the most important tonic herbs.

Turmeric, the yellow root it's derived from, has a long history of culinary and medicinal use as a spice.

It is also sometimes referred to as Indian saffron or yellow root.

Some people call it the yellow root because the rhizome (root) part of the plant, Curcuma longa, is yellow in color.

To use fresh ginger, remove the skin and cut a section of the yellow root.

Turmeric is a yellow root often ground into a spice, containing one of nature's most potent anti-inflammatories, curcumin.

To create the hues on the banner, Parker made natural dyes by collecting burdock, yellow root, dock, and woody poppy at Wave Hill, using the materials to represent the site itself.