Sentences with phrase «yellow zucchini»

And just because I had it, I added yellow zucchini, peeled and cut in 1 in chunks.

And as the sun sets over the city skyline, you hear the buzz of insects dancing above vibrant, yellow zucchini blossoms.

If yellow zucchini are unavailable, use all green zucchini.

Ok so exactly what kind of squash do you use, the one that looks more like yellow zucchini or more like a butternut squash?

I still had another eggplant from my co-op left after making the Marinaded Eggplant Sandwiches, as well as a giant yellow zucchini, so I decided to make Ratatouille Sandwiches.

The farmers» market tables piled high with gorgeous green and yellow zucchini largely served as the inspiration for this recipe.

This time I had these beautiful yellow zucchinis, but you can also use green zucchinis for the recipe.

Holy Cow — Its» a Spam Alfredo 1 can Spam, cut top to bottom in strips 2 - inch wide and 1 / 4 - inch deep 3 tablespoons butter 3 tablespoons olive oil 1 tablespoon crushed red chile (the hot stuff), or more to taste 1 tablespoon smashed garlic 1 carrot, julienned 6 green onions, julienned 1 small yellow zucchini, julienned 3 large mushrooms, sliced 1 20 - ounce jar Ragu Alfredo Sauce 12 - ounce package of thin spaghetti, cooked according to instructions and kept warm

And I love your reasoning to call them «yellow zucchini muffins» instead of «yellow squash muffins» hahaa

1/4 cup sugar 1/4 cup white vinegar 1/4 teaspoon salt 1/4 teaspoon black pepper 1/2 cup cucumber, seeded and chopped 1/4 cup yellow zucchini, seeded and chopped 1/4 cup red bell pepper, seeded and chopped 2 tablespoons chopped baby carrot 2 tablespoons chopped red onion 2 tablespoons chopped fresh cilantro 1/2 pound boneless sirloin steak 1 tablespoon prepared horseradish 2 tablespoons horseradish sauce 6 miniature pita breads cut in half (microwave for 5 seconds if needed)

No I didn't actually... but I used yellow zucchini, so the color isn't quite as visible in the muffins:)

Ingredients: 3 to 4 medium white potatoes (I used Yukon Gold) 3 to 4 tablespoons extra-virgin olive oil 1 medium - size eggplant, diced 1 large red onion, diced 5 cloves garlic, smashed and thinly sliced Pinch or two of red pepper flakes 1/2 teaspoon kosher salt Freshly ground black pepper 1 medium zucchini, diced 1 medium yellow zucchini, diced 1 pint grape tomatoes, cut in half 1/3 cup white wine or mirin 5 to 6 basil leaves, finely chopped

This is our third year being CSA members and each year we know that we will be inundated with zucchini and summer squash (the yellow zucchini).

Mini bento box with quinoa, Beef - Free Beefy Crumbles, Chinese cabbage, purple cauliflower, Japanese daikon radish and a yellow zucchini butterfly!

a pint (about 2 cups) of cherry tomatoes 2 yellow zucchini, shredded with a julienne peeler or by hand 2 green zucchini, shredded with a julienne peeler or by hand a drizzle of olive oil salt + pepper

Pizza Toppings: 1 cup marinara sauce (1/4 cup per pizza) 1 zucchini, thinly sliced 1 yellow zucchini, thinly sliced 1/2 white onion, thinly sliced 1 cup basil ricotta (below)

I know it's not called a yellow zucchini.

With mixes such as red — beet, apple & red bell pepper, orange — peach, pumpkin, carrot & cinnamon, yellow — mango, yellow zucchini, corn & turmeric, and white — apple, cauliflower & leek, you are sure to introduce your baby to a rainbow of wonderful colors and flavors.

Broccoli, onion, tomatoes, yellow zucchini, and eggplant, coupled with nutty wheat berries (unprocessed whole kernels of wheat), make a lusty dish.

4 yellow zucchini 4 Japanese eggplant or 1 regular eggplant.

I added meat from 2 big chicken breasts, 2 endives slices in half, a whole onion, a bunch of cauliflower, 2 yellow zucchini, a bunch of chives, and Salt and Pepper.