Sentences with phrase «yogurt as»

Not only do the cultures do lots of good deeds in the dog's body, they work hard during the creation of yogurt as well.

Like we said previously, cats actually gain multiple benefits and have advantages when they have yogurt as a snack.

So, if you want to feed your dog yogurt as a treat, you should first offer him only a small spoon and monitor your dog's reaction.

I also did not have baking powder, so after reading a few articles, I used 1/4 tsp baking soda and 1/4 cup of plain Greek yogurt as a substitute.

I'm sure it will be delicious with rice yogurt as well!

I love to give my kids yogurt as a healthy snack, and they really enjoy the flavor.

The idea of blending the fruit in with the yogurt as a base is a great idea.

I still love love love their regular Greek yogurt as well, but this has a substantially lower sugar content (since it's sweetened with stevia and monk root), so it makes me feel better about my life choices haha.

I also began mixing them in with yogurt as a quick snack.

For dairy - free option, leave out cheese and Greek yogurt as toppings.

While there are no required industry standards for labeling a yogurt as «probiotic,» a commonly adopted voluntary standard in the industry is at least 1,000,000 living bacteria per gram of yogurt.

Sometimes I have yogurt as dessert, but that's not too often.

It became very common for certain nomadic cultures to rely on dried yogurt as part of their staple food.

Mainstream health buffs and health gurus know yogurt as a probiotic drink that promotes good health.

Our guy had butternut squash, avocado, bananas, abs yogurt as first foods.

I want to try this, but wondered if I can use whole plain organic yogurt as the starter culture to inoculate my raw yogurt in the Instant Pot.

Kefir is a better choice than yogurt as yogurt only contains a few strains of beneficial bacteria whereas kefir has 20 or more.

Below the recipe find details for: MAP implications for SCD yogurt processing temperature, What is the probiotic load of SCD yogurt, what probiotics can be in the starter and Lets talk about milk options, can I reuse my SCD yogurt as starter for another batch, and RECENT STUDIES FINDING PROBIOTIC YOGURT BENEFITS AND IT»S ANTI-INFLAMMATORY IMMUNE MODULATING PROPERTIES!

I eat nonfat plain fortified yogurt as a partial means of getting the 1500 mg calcium recommended after an osteoporosis diagnosis.

View yogurt as a treat — not a food you eat for probiotic health.

Also, is it possible to add some kefir grains to your yogurt, along with the yogurt starter, in order to add those strains of probiotics to the yogurt as well?

Do you actually use store bought yogurt as a starter?

The strained cranberries make a great flavoring for homemade raw milk yogurt as well as a wonderful addition to salads.

There seem to be as many strains of yogurt as there are traditional societies.

Most dorm rooms have just enough space for a small refrigerator, which means you can create a healthy snack using yogurt as your base.

Always choose a chilled yogurt as opposed to a frozen one.

It's also made by using a previous batch of yogurt as my starter, so I'm not buying starter ingredients all the time, and it just goes on and improves and improves and improves, with all the lactose «deconstructed» by the slow fermenting.

We all tend to think of yogurt as a health food, but over the years, many yogurts in the grocery store have gone from healthy to hazardous because of America's insatiable need for sugar!

You wouldn't think of yogurt as a «weight - loss food», but it can help you loose weight a lot.

The history of yogurt as healthy drink began when E. Metchnikoff made a hypothesis.

If you really want the best health benefits you can obtain, use raw cow's milk and then add top quality pro-botics to the yogurt as you make it, this is the secret.

In most cases, when I recommend a temporary cessation of cow's milk I generally mean cow's yogurt as well.

It's wonderful on toast and muffins, and is a welcome addition stirred into oatmeal and yogurt as well.

If you are considering reusing prior SCD Homemade Yogurt as starter yogurt, the «Breaking Vicious Cycle» and GAPS camps would highly discourage this practice since the fear of contaminants is a real concern, especially for those with compromised gut microbiomes.

I am wondering what kind of yogurt you use... do you use starter (from somewhere like cultures for health) or do you use commercial yogurt as your starter?

Also, Dannon All Natural Plain Yogurt as starter was not used.

I am allergic to cows dairy so I make the whey from goat's yogurt as I can tolerate that but some people can't.

I also added a dollop of plain Greek yogurt as a topping.

Use a cup of low - fat, plain Greek yogurt as a creamy dip for 1 cup of refreshing cucumber spears.

Does that apply to yogurt as well?

Or if you'd rather make a nut - free protein bar, opt for either tahini or sunflower seed butter, and adjust the amount of yogurt as needed to create a soft texture.

A relatively inexpensive way to produce homemade yogurt is to use commercial plain yogurt as your starter culture.

As I'm not vegan I used a regular egg instead of a flax egg but I did use soya yogurt as I am limiting my dairy intake.

I have made yogurt as well as kombucha tea for many years and also enjoy making kim chi, one of Tracee's favourite condiments, at times.

We also like mixing nut butter or berries with plain yogurt as a flavorful, nutritious topping.

You can use a small amount of your first batch of homemade yogurt as a starter for your next lot and so on.

Do not use Greek yogurt as it will be too thick to produce the right consistency for the dough.

I use a brand called The Greek Gods plain yogurt as a starter when I forget to save some of the previous batch I made.

I enjoy the omega mix in my shakes and on yogurt as well.

I prefer the coconut milk or coconut cream to yogurt as the yogurt can be a bit chalky if it gets too hot.