Spoon 1/4 cup nonfat Greek - style
yogurt over berries in each glass, then top each with 1 teaspoon mini dark - chocolate chips, 1 tablespoon oat granola, and a sprinkling of chopped walnuts.
Not exact matches
This recipe is very adaptable ---- try adding a different type of nuts, use
berries instead of peaches, use plain
yogurt over vanilla.
I love the coffee chia bars dipped into a big scoop of almond butter, acai
berry bars with a few slices of creamy brie, banana nut chia bars crumbled
over some full fat
yogurt or vanilla almond chia bars crumbled with some nuts to make a crunchy trail mix.
It's fake health food at it's finest, and it's absolutely delicious served in a big bowl with milk and
berries, eaten stranding at the counter
over the container by the handful, or my personal favorite, as a topping for Greek
yogurt and fruit for a wholly satisfying breakfast that's quick enough for any workday morning but also indulgent enough for a lazy Saturday.
Sprinkle it
over yogurt and throw on some fresh ripe
berries.
Serve each slice of cake with generous portion of
berries and juice spooned
over top and dollop of whipped
yogurt cream.
Nope, this is a crunchy and dry, sprinkle
over yogurt or eat out of the bowl with
berries, type of granola.
One afternooon I had dried goji
berries and roasted nuts
over a Chobani mango fruit - on - the - bottom
yogurt cup.
Serve granola in a bowl
over fresh fruit (sliced peaches,
berries, or banana), you can add in your favorite dairy free
yogurt or a dollop of coconut cream.
This Banana Orange
Yogurt Sauce is a great replacement for milk to pour
over your morning oatmeal, or to soak your overnight oats in, and it's especially delicious poured
over a big bowl of juicy ripe
berries.
TUESDAY Breakfast: PureFit protein bar Lunch: Curried lentil stew (above, adapted from Vegan Yum Yum) Dinner: Ricki «s tofu mole (below)
over a mixture of cooked brown rice andcauliflower «rice» (RAW) Snacks: Dried apple slices (RAW); mixed
berries with coconut
yogurt (RAW); small RAW Meal shake
(I enjoy my granola sprinkled
over a bowl of fresh mixed
berries and Stoneyfield lowfat plain
yogurt...)
For example, instead of having a carb - heavy breakfast of flavored
yogurt with granola and fruit, you could focus on a Whole30 - friendly breakfast of scrambled eggs with sliced avocado
over a bed of greens with a side of fresh
berries.
Scatter
over some of the remaining
berries, top this with more spoonfuls of the
yogurt mix, then finish off with the rest of the
berries.
I topped Van's Ancient Grains with
yogurt, banana, thawed
berries, sunflower seeds, spices, and honey
over wilted spinach.
Simple
Berry Compote contains only 3 ingredients and is perfect for topping
over ice cream,
yogurt or even oatmeal.
I fall back on Greek
yogurt, frozen
berries (blue, black and raspberries) and a bunch of homemade granola (pre portioned and kept in the freezer) whenever life seems to take
over.
I'm a huge fan of the
berry - balsamic thing, and even pour balsamic glaze
over my
berries and
yogurt, so this looks divine!