Sentences with phrase «young coconuts about»

The coconut juice or water typically comes from young coconuts about 6 - 7 months of age, although it's also found in mature fruit as well.

Not exact matches

To all those who asked about the substitute for young coconut meat, there is nothing quite like it.

Raw Coconut Yogurt You will need about 3 - 4 young coconuts to yield 2 cups meat, or use frozen.

16 ounces young coconut meat Coconut water or plain water (about 1/4 cup) 1/4 teaspoon probiotic powder or 2 opened capsules Vanilla powder, ococonut meat Coconut water or plain water (about 1/4 cup) 1/4 teaspoon probiotic powder or 2 opened capsules Vanilla powder, oCoconut water or plain water (about 1/4 cup) 1/4 teaspoon probiotic powder or 2 opened capsules Vanilla powder, optional

1 1/2 cups Fresh Squeezed Orange Juice 1 cup Fresh Coconut Water (about 1 - 2 Young Coconuts) Juice 1 Large Lemon 1 1/2 cups large chopped Pineapple (about 3/4 ″ cubes) 3 Kiwis, peeled and chopped 5 Large Strawberries, sliced 1 1/2 cups Club Soda (or Sparkling Water for a sweeter drink) 1/4 cup Xylitol for coated glass rim, optional

The other option would be to buy young coconuts and scoop the meat out yourself — you might need about 4 to get the same amount and not sure what the price difference would be.

Filling 2 cups meat of fresh young Thai coconut 1 cup water of fresh young Thai coconut 3/4 cup coconut oil — gently warmed in warm water or the dehydrator to soften 1/4 cup Irish moss — washed thoroughly and soaked in hot water for at least 10 minutes 1 cup each raw macadamia and raw cashew nuts — soaked for 2 - 4 hours 2 tablespoons freshly squeezed lemon juice 2 tablespoons nutritional yeast 1 - 2 teaspoons salt about 6 tablespoons purified water 1 cup of chopped olives of your favourite kind (may I suggest Cerignola olives that come with pits and taste velvety) 1 cup of chopped sun - dried tomatoes (this time I made an exception and used tomatoes preserved in olive oil instead of the dry variety) 1 packed cup fresh basil leaves — or more to taste fresh red and yellow tomatoes for garnishing — optionalIn a high speed blender, combine the coconut meat, water and oil with the Irish moss until very smooth.

About 100gr of frozen coconut meat or the meat of 1 young coconut (I have used Mighty Bee frozen coconut)

Thanks for the reply Peter, but do you also know much about young coconuts?

What about young coconut yougurt?

We've written about Harrisons here and were left swooning over chef / owner Spencer Patricks Daintree Rainforest Chocolate Marquise Raspberry textures and young coconut delicious dessert.