Sentences with phrase «yuzu sauce»

And, for those wanting something a little more exotic, the alternative menu is a daring fusion of Asian and Mediterranean dishes, such as Ocean Perch with Yuzu sauce.
Guests looking for something more exotic can choose to have their fish fried with tamari soy and yuzu sauce and topped with ginger and scallion.
Sprinkle with kizami nori and drizzle with yuzu sauce.
Sprinkle with salt and mix yuzu sauce to combine.

Not exact matches

When done, you can eat it as is or dip it in a dipping sauce of soy sauce and vinegar (yuzu vinegar is best if it's available).
The ponzu sauce added just the right acidity, with its flavors of rice vinegar, soy sauce and yuzu (I admit I had to look up ponzu sauce, but I first learned about yuzu — an Asian citrus — at Le Bernardin years ago).
It starts off with lobster chawanmushi in a truffle garlic sauce, followed by a melon salad with Ho Farms tomatoes, avocado, yogurt, sesame and yuzu.
Alto Adige Speck Wrapped Melon and Baby Greens Aranitas Con Mojo ~ Shredded Green Plantain Fritters with Garlic Onion Sauce Bacon Wrapped Dates with Chorizo and Goat Cheese BBQ Bacon Wrapped Shrimp Blue Baby Potato Salad Deconstructed Caramelized Onion and Brie Mini Croissants Cheddar Garlic Crackers with Parsley & Pecans Cheesy Mini Biscuits with Sun - Dried Tomato Pesto Corn Bread Tartlets with Ricotta and Tomato Crispy California Avocado Taco with Chipotle Corn Relish Danish Smorrebrod ~ Herring & Apples on Rye DIY Gyoza Wrappers Empanadas ~ Sweet Potato and Turkey with Mango Chutney Dipping Sauce Fried Green Tomatoes with Tomato Brown Sugar Chutney Garlic Buttered Crostini with Rustic Kale Pesto Gooey Cheddar Bread Hawaiian SPAM Musubi Jumbo Lump Crab Cakes with Jalapeno Cilantro Crema Kalamata Olive & Sun - Dried Tomato on Pesto Toasts Kalamata Olive Tapenade and Ricotta Crostini Kalamata Olive Tapenade II Maple - Pecan Bread Mini Lemon Tartlets Mushroom and Spinach Quiche with Shredded Potato Crust Mushroom Stuffed Duchesse Potato Skins Parmesan Panko Zucchini Fries Pecorino Potato Pops with Smokey Chipotle Sauce Peruvian White Fish Ceviche with Aji Amarillo Peppers Roasted Shrimp and Pineapple Salad Savory Bread Toasts with Alta Badia Cheese Scallion Pancakes Korean - Style with Lemon Soy Dipping Sauce Shrimp Salad Sandwich with Spicy Lime Aioli Smoked Salmon Tomato Cups Spanikopita with Filo, Spinach and Feta Cheese Spicy Grilled Shrimp with Green Yuzu Kosho Pesto Spicy Korean BBQ Turkey Sliders with Sesame Ginger Slaw Spicy Sausage Pizza Stuffed Mushrooms Spinach Crepe Spirals with Cream Cheese, Sun - Dried Tomatoes & Pine Nuts Spinach Dip ~ The Best on the Planet Spirited Fruit and Cheese on Wheat Crackers Spinach & Feta Quiche with Kalamata Olive Tapenade Spring Rolls with 8 Dipping Sauces Summer Savory Stuffed Mushrooms Three Cheese Stuffed Puff Pastry Pinwheels Tomato Bruschetta
Brussels Sprouts with Hazelnut Butter Butternut & Quinoa with Lemon & Honey Corn Pancakes with Almond Red Pepper Romesco Sauce Cauliflower Roasted with Lemon Dijon Butter Fried Green Tomatoes with Tomato Brown Sugar Chutney Gaufrette Potato Crisps Green Beans & Grapes with Persillade Grilled Tomatoes with Red Yuzu Kosho and Sansho Grilled Zucchini with Anchovy Garlic Caper Sauce Mushroom Stuffed Duchesse Potato Skins Oven Roasted Fries with Garlic Butter & Parmesan Parmesan Panko Zucchini Fries Pecorino Potato Pops with Smokey Chipotle Sauce Roasted Brussels Sprouts with Avocado & Pecans Roasted Carrots & Parsnips Shrimp & Ham Cornbread Stuffing Spinach Spaetzle and Butternut Squash Casserole Tomato & Zucchini Tian
Yuzu Kosho Duo: My condi - mania always requires new flavors, so yuzo kosho has been added to my hot - sauce rotation.
Chilled options include Hokkaido Scallop Sashimi with yuzu, pickled ginger and sea salt; Seared Salmon Sashimi with moromi miso, apple and Japanese 12 - spice; and Tuna Tataki with kochujang sauce, creamy avocado and lime.
After a short consultation and a run through of the menu, me and my brother have decided to try the following dishes: Brick owen roasted broccoli with ikura and Red Dragon sauce, crispy rice and spicy tuna, toro, o - toro and tamago nigiris, Shoreditch special Unagi roll, Grass fed beef tenderloin in yuzu - truffle sauce with crispy pickled onions and Nobu Kushiyaki with teriyaki chicken.
But make no mistake: the dishes are just as refined, like the salmon sushi with crispy rice and chipotle emulsion, pretzel - dusted calamari, or the sesame - crusted asparagus with yuzu dipping sauce.
The lounge's signature roll includes king crab, shrimp tempura, cucumber, tuna, avocado, yuzu aioli, eel sauce, and tobiko (a type of fish roe).
I made a dipping sauce of soy sauce, Worcestershire sauce a dash of Yuzu juice, which is similar to lemon.
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