I do love that you used
zoodles instead of noodles in your recipe.
Or you can use
zoodles instead.
Using
zoodles instead of noodles boosts the fiber and nutrition of the dish without needing to add other veggies.
Instead of pasta in your bolognese tonight, try
some zoodles instead!
I'm always switching up my minestrone soup to make it more fun — like that time I lightened things up by omitting the potatoes and added
zoodles instead of pasta.
I used
zoodles instead of the spaghetti squash and omitted the broth as I was out (used the full can of coconut milk instead).
Not exact matches
If you're craving pasta but don't want to go over your carb limit, try making spiralized zucchini noodles («
zoodles») or shirataki noodles
instead.
Instead, I think I'll use mine in a salad by using a julienne peeler to make zucchini noodles, aka
zoodles.
Instead of just lettuce and cut up cukes in my salads I now add carrot and zucchini
zoodles which adds even more fiber to my salads.
So
instead of pasta, make «
zoodles» out of zucchini and serve with tomato sauce or pesto (and drop in a few mixed veggies for still more servings!)
This Rainbow Veggie
Zoodle Pad Thai with a Peanut Sauce will keep you home
instead of the Thai restaurant.
I used almond butter
instead of peanut butter in the dipping sauce, and the whole thing reminded me of the Almond - Sesame Soba
Zoodle recipe I have in my own book, but in a bite - sized finger food package.
If you're craving pasta but don't want to go over your carb limit, try making spiralized zucchini noodles («
zoodles») or shirataki noodles
instead.