Sentences with phrase «zucchini in a colander»

Place the zucchini in a colander and mix with the salt.

Place the ribboned zucchini in a colander and generously sprinkle with salt.

Dump the grated zucchini in a colander and sprinkle with one teaspoon kosher salt.

My mom uses to make a shredded zucchini casserole (with diced onions, garlic, shredded cheese and eggs) and salted the shredded zucchini in a colander for a few minutes, then pressed it a bit to express the excess moisture.

Pile the cut zucchini in a colander.

Not exact matches

To make the zucchini sticks: Place the zucchini sticks in a colander over a bowl and sprinkle with the tablespoon of salt.

• preheat oven to 375 * • slice the zucchini's very thin and set in a colander.

Place the sliced zucchini noodles (or eggplant, as in the photo above) in a colander, trying not to overlap.

Place the grated zucchini in a large colander and toss with 2 teaspoons of salt.

Hmm, I've always steamed my zucchini noodles in a colander over boiling water — and I've had no issues with them getting too watery that way.

Toss the zucchini, onion, shallots, and salt together in a colander and place over a bowl to catch the liquids.

An hour before baking the farinata, shred the zucchini (hand grate or use a food processor), place in a colander or sieve and sprinkle with a little salt, to help drain the zucchini of excess water.

Place the zucchini noodles in a colander lined with paper towels, add the salt, and toss to combine.

Use the larger holes on a box grater to grate your zucchini, and then let the grated zucchini sit in a mesh strainer or colander in the sink for 30 minutes to drain off any excess liquid.

Transfer zucchini to a colander placed in the sink, sprinkle with salt, and let it drain for 10 - 30 minutes, occasionally squeezing out excess water.

Sprinkle the spiralized zucchini and cucumbers generously with salt, and set in a colander to drain off some of the liquid, for 10 minutes or longer.

5) To make the zucchini sticks: Place the zucchini sticks in a colander over a bowl and sprinkle with the tablespoon of salt.

Grate zucchini first, then set aside in a colander while assembling the other ingredients.

Hi Monica, try salting the zucchini shreds and letting them sit in a colander for a few minutes (this will draw out some of the moisture), then rinse and squeeze in a cheesecloth as directed.

Place the zucchini noodles in a colander and sprinkle required salt.

If you are watching your carb intake, weigh the raw zucchini, place in a colander and salt.