Pasta wasn't forbidden, but
zucchini noodles replaced it far more regularly.
Not exact matches
While brainstorming ways to make a summery lasagna with the same flavors as the classic casserole, Matheny chose to
replace lasagna
noodles with
zucchini, and use high - protein quinoa instead of a meat filling.
Zoodles with Shrimp: Put a spiralizer on your shopping list because not only are zoodles (aka
zucchini noodles) a healthy, low - calorie, and low - carb option to
replace pasta, their mild flavor can easily adapt to a wide range of flavors.
Once again we are going to
replace the unhealthy carbohydrate and wheat laden
noodles with a nutrient dense potassium rich summer veggie, the
zucchini.
Replace spaghetti with zoodles,
zucchini noodles, and you have a healthier meal without sacrificing flavor.
By
replacing the lasagna
noodles with thin sliced
zucchini you can create a delicious, lower carb (gluten - free) lasagna that's loaded with vegetables, and you won't miss the pasta!
Minestrone isn't super-heavy soup to begin with, but this adaptation from Inspiralized makes it even lighter by
replacing the standard pasta
noodles with fresh spiralized
zucchini.
I used to always get stomachaches after eating pasta, so
replacing it with
zucchini noodles was almost a magical fix.
As the name suggests, it's adapted from a traditional Russian stew that is commonly served with pasta that can easily be
replaced with
zucchini noodles - you can add some if you like.