Sentences with word «zucchinis»

But you can also make it with zucchini noodles for a lighter version, all up to you.
I'm not sure if it was because I was raised with zucchini bread or not, but the minute it is mentioned, I'm ready to head to the kitchen.
Place a circle slice of zucchini in each cup.
This creamy, cacao - filled smoothie reminds me of chocolate zucchini bread.
But, right now, I'm really into adding zucchini in places where people don't think it belongs.
This family favorite dinner is made paleo - compliant by swapping out the processed noodles for zucchini noodles and the cream for coconut milk!
Add zucchini noodles into the pot in the final minute.
I have tried various vegetables and fruits in making cakes and cupcakes in the kitchen but I haven't tried making chocolate zucchini muffins.
I have been planning on making zucchini bread for ages and your fruit & veg bread is so luscious that now I am inspired!
Toss sliced zucchini in olive oil then dip in a mixture of bread crumbs, shredded parmesan, salt and pepper!
The only change I made was to add an extra 3/4 cup of zucchini into the batter, just because we have lots in our garden.
After all, remember my skinny banana chocolate chip zucchini muffins from last summer?
I made and served this salad at a little dinner party with zucchini from my neighbor's garden — it was a huge success!
Press the grated zucchini with a paper towel to remove as much moisture as you can (important).
I have seen quick bread recipes using zucchini in the blog world.
I hope you enjoy this grilled zucchini salad as much as I do!
I made these this morning with shredded zucchini instead of carrot plus some toasted walnuts they were so delicious!
Serve this sauce over warm pasta, like homemade quinoa pasta, or over raw zucchini pasta.
Place a stuffed zucchini on the sauce and top with crumbled tofu.
Serve plain or with your favorite sauce as an appetizer, or simmer in your favorite red sauce and serve over a pasta substitute like zucchini noodles or spaghetti squash.
I have never made this as zucchini bread so I really can't accurately advise from experience.
My boyfriend and I love love love zucchini bread so we had to try this recipe.
But we all get a little bored with the same old same old so I decided to try a baked zucchini recipe for tacos.
This gluten free zucchini cake recipe combines ground roasted hazelnuts, oats and buckwheat to make a healthier cake that's soft and delicious!
Have you ever tried grilled stuffed zucchini boats before?
Bake for 60 - 90 minutes or until zucchini chips become brown and become crispy.
Cook until zucchini is tender, but not mushy (about 3 - 4 minutes per side).
Use 4 medium zucchini in place of the eggplant and 1 cup canned pumpkin in place of the tomato paste and omit the water.
These delicious stuffed zucchini make the perfect party appetizer.
The raw zucchini noodles add bite and texture to the soup.
I prepared a healthy zucchini salad with yogurt dressing next to the traditional Hungarian course dish, the paprika potatoes.
Cut zucchini in half lengthwise; scoop out pulp, leaving a 1 / 4 - inch - thick shell.
I was thinking of making my skinny lasagna rolls or my gluten - free zucchini lasagna because I was feeling like eating a comfort food.
This was my first time eating and cooking zucchini noodles so it's definitely something that would get better with practice I'd say.
Cover a baking sheet with parchment and place zucchini boats on a baking sheet with a drizzle of olive oil.
Always look for small zucchini (5 to 6 inches or so)-- they are superior to larger ones in both texture and taste.
If you haven't tried zucchini noodles yet, you are missing out!
You can try making zucchini ribbons or some easy garlic snap peas for a healthy balance or keep things really indulgent and grill some mashed potatoes!
I love zucchini so I'm excited to see how it tastes with veggies.
So jealous that you can get fresh zucchini from your co-workers garden in the summer!
Cut a large zucchini into 1 - inch cubes.
Gather up half of zucchini mixture in a kitchen towel; squeeze out excess liquid.
It was my first time eating zucchini spaghetti and it was awesome, thanks for the inspiration!
Consider swapping out that fatty dog treat for some slices of roasted zucchini if your dog needs to go on a diet.
These delicious baked vegan zucchini fries are crunchy on the outside, but soft and tender on the inside.
I don't particularly like zucchini by itself and I had never tried making anything like this before.
I was out of green beans on the day I made this, so I added in some chopped zucchini instead, which was still delicious.
My mom used to grow the best zucchini plants, so we would have tonnes around, but I just can't seem to grow them in my garden.
I also just planted our first zucchini plant, some cucumber and we're working on lavender, cilantro, basil and thyme.
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