Cornmeal batter refers to a mixture made with cornmeal, which is a type of flour made from ground corn kernels, and other ingredients like water, milk, eggs, and sometimes flour. It is used to coat or dip foods before frying or baking, like fish or vegetables, creating a crispy outer layer when cooked.
Full definition
Synonyms for individual words can be found below.
«cornmeal»
«batter»
Sentences with «cornmeal batter»
- Ladle 1/4 cup of cornmeal batter into the pan, and cook until the top begins to bubble and the bottom is golden brown, about 2 - 3 minutes. (the-chew-recipes.com)
- Give the cornmeal mixture one more good whisking, then carefully pour prepared cornmeal batter into hot griddle and spread evenly with spatula. (thegoodheartedwoman.com)
- Just cut the stick into slices and whisk it into the hot cornmeal batter. (smittenkitchen.com)
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