Ganache refers to a smooth and creamy mixture made by combining melted chocolate and cream. It is commonly used as a filling, glaze, or even frosting in various desserts like cakes, truffles, or pastries. Full definition
Quick and easy peppermint chocolate chip cheesecake bars featuring a buttery crust, silky cheesecake filling dotted with mini chocolate chips and a rich chocolate ganache with crushed candy cane on top! (atreatsaffair.com)
It's made with ganache, so it's super smooth. (chiefhealth.us)
The traditional method for making ganache is to start with chocolate that is chopped to the same sized pieces. (gretchensbakery.com)