Our scientists work with Australian industry to sustainably transform raw food materials into new, tasty and high quality everyday food products and ingredients for Australian and export markets. (csiro.au)
Fully train in responsibility of maintaining inventory as well as ordering food materials and equipment needed for cooking. (members.climber.com)
The key responsibilities of a restaurant cook are preparation of food, order supply of food inventory, maintain records for food materials used, plan special menu etc.. (sampleresumetemplate.org)