A quick grease round with a little solid oil from the recipe, and they're good to go. (savvyhomemade.com)
If you haven't played around with cacao butter before, this is a delicious, natural room - temperature solid oil that's extracted from the cacao bean. (thebettyrocker.com)
You can mix and mix and mix and mix (depending on how solid the oil is) to fully blend them all in but I don't bother. (freecoconutrecipes.com)