I make about 3 batches of tofu eggs as part of my weekly meal prepping using this no - oil, no - salt recipe. (hellonutritarian.com)
If you're ever in the Bay Area, you must pick up a block of tofu (or the amazing tofu egg salad) at any local grocery store, or take a tofu - making class with Tsai, the master himself. (yummyplants.com)
Goodness, E! I can almost taste the delicious cashew cream and tofu eggs from here! (greenevi.com)