The Committee calls for further research on the inorganic arsenic content of rice and other foods, and its lifelong impact on health. (sciencedaily.com)
Our latest tests determined that the inorganic arsenic content of rice varies greatly depending on the type of rice and where it was grown. (consumerreports.org)
Rice grown in California has lower arsenic content, but it is still there because arsenic is also a natural mineral in certain types of rocks. (foodsafetynews.com)