As beverage director of McGuire Moorman Hospitality, June manages the diverse wine, beer and spirits programs at the group's six restaurants: everything from sourcing new Burgundies to pair with Jeffrey's expertly - grilled steaks to selecting rosés and sparkling wines meant to be enjoyed on Perla's shady outdoor patio. (2016.pbfw.com)
He also recently accepted the role of beverage director at Toronto's new Trump Tower. (canadianbusiness.com)
He also spent three years as beverage director for the Uchi Restaurant Group. (2016.pbfw.com)