Fall - off - the - bone chicken legs make for an effortless dinner ready in 30 minutes or less! (eatwell101.com)
This recipe is also wonderful if you use boned chicken breast. (remonline.com)
For 4 — 6 people 500g skinned and boned chicken thighs 2 medium onions, sliced Olive oil spray 3 large cloves garlic Thumb sized piece of fresh ginger (fromthehealthyheart.com)