Form the dough into a ball, and then, holding the ball in two hands, tuck the surface of the ball into the bottom of the ball, which will cause the surface of the ball to stretch and form a gluten cloak on the outside of the ball of dough. (sourdoughhome.com)
Place their palm on the bottom of the ball and wrap fingers around the ornament. (momstown.ca)
When your child is all done decorating, cut a piece off the bottom of the ball so it has a flat base. (modernmom.com)