Gently brush rolls with egg mixture and bake until golden brown, 25 to 30 minutes, rotating dish halfway through baking. (mycookinggallery.blogspot.ru)
Lightly brush the rolls with a little water and sprinkle some seeds on top. (myblueandwhitekitchen.com)
Gently brush the rolls with the egg / milk mixture, and then bake at 350 for 15 - 20 minutes or until a light brown. (rebootedmom.com)