These balls of chickpea flour, a whole bunch of spices, some garlic, and a sweet potato are baked, not fried. (greatist.com)
I guess if you wanted to you could just measure out a bunch of spices each time you made something with pumpkin. (witandvinegar.com)
I guess if you wanted to you could just measure out a bunch of spices each time you made something with pumpkin but this is way easier to make a batch and keep it in your cupboard for the approximate months of October — December for all your basic pumpkin loving dreams. (witandvinegar.com)