Ingredients: 1 (9 - inch) unbaked pie crust 5 cups peeled and thinly sliced tart green apples 1 cup butterscotch morsels 3/4 cup all - purpose flour 1/2 cup packed brown sugar 1/2 teaspoon ground cinnamon 1/4 cup chilled butter or margarine Whipped cream or ice cream for serving (optional) (easydessert.org)
Melt the bag of butterscotch morsels in a medium microwave - safe bowl, in 30 second increments (being sure to stir the morsels after every microwave cycle). (theniftyfoodie.com)
Cupcakes turned out perfectly moist and light and was not too sweet even with the butterscotch morsels. (ruchiskitchen.com)