I'd rather eat junk food than not eat if the market was stripped bare after a disaster, and occasionally eating canned chili or soup can't be that bad for you. (marksdailyapple.com)
For toppings I use canned chili, shredded cheese, sour cream, lots of butter, chopped green onions and small snippets of fresh garlic too. (thefrugalgirls.com)
Definitely a huge improvement over canned chili (or even the half - homemade chili). (foodfunfamily.com)