In a small bowl, juice two lemons and place 2 used lemon halves in cavity of chicken along with the whole garlic cloves. (mostlyhomemademom.com)
Pull off excess fat around cavities of chicken and discard, then rinse chicken and pat dry. (epicurious.com)
hours ahead: Rinse cavity of chicken, pat chicken dry and take generous handfuls of salt and season inside of chicken and generously season exterior of skin as well. (popkitchenblog.com)