After learning how to make so many Indian dishes from my husband's paternal grandmother, I noticed that most meals were served family - style with chapati bread, naan, or basmati rice. (phamfatale.com)
Put a little water and knead dough like chapati flour. (thecookrocker.com)
A twist on the classic bacon sandwich, with chapati bread, sprigs of fresh coriander, a dollop of creamy Greek yogurt and your finest mango chutney (bbcgoodfood.com)