This also calls for raw cacao, so you're not using milk chocolate filled with a bunch of preservatives and chemicals. (bembu.com)
Pour cooled chocolate filling into a baked and cooled pie shell. (cookingwithcurls.com)
For the filling the coconut is caramelized first for extra texture and then added to a white chocolate filling along some organic coconut extract. (homecookingadventure.com)