Just before serving, drizzle onto cake (you can warm the sauce up a little if need be) and top with chopped toasted almonds. (blog.lemonpi.net)
I did not roll in sugar, while they were still warm i generously brushed the tops with melted semi sweet chocolate and then topped with a mixture of chopped toasted almonds and coconut. (kingarthurflour.com)
I have a deep - ish mould and put coarsely chopped toasted almonds into the bottom before adding the chocolate mixture. (elanaspantry.com)