When thinking about consumption choices, 59 % say the most important factor is how a product's quality compares to other brands. (foodprocessing-technology.com)
Growing awareness of the risks of climate change, incentives to reduce personal consumption, and green innovations will all help people make more responsible consumption choices. (unfpa.org)
Here, I'll look at the question of transformation via personal consumption choices in societies of mass consumption, which I touched on a while back. (resilience.org)