Bake until cookie edges turn golden brown, approximately 20 minutes depending on your oven. (coconutoil-online.com)
They made them have a soft cake texture with a crispy cookie edge. (4theloveoffoodblog.com)
Coconut sugar is there for the more mild sweetening and is what creates the crisp cookie edges (better than maple syrup in my experience). (feastingonfruit.com)