Melt 1/4 cup of coconut oil (I put it in the microwave for a minute in a bowl) and combine with crumbled graham crackers for graham cracker mixture. (veggiestaples.com)
For the crust: roughly crumble the graham crackers into the bowl of a food processor. (soupaddict.com)
I kept it simple this time, but if you want, you can also add crumbled graham crackers. (happykitchen.rocks)