"Crystalized ginger" refers to fresh ginger root that has been cooked in sugar syrup and then coated in sugar, creating a sweet and spicy treat with a chewy texture. Full definition
We're big fans of cinnamon — and I love ginger, if I was making it for myself I would add in crystalized ginger (I need to figure out a sugar free version of that) and coconut flakes. (realfoodkosher.com)
For the cookies, I like them super spicy so I added diced crystalized ginger for that extra boost of flavor and a bit of texture. (bakerspartyshop.com)
Where would I find crystalized ginger in the grocery store? (eatingbirdfood.com)