It doesn't take many bags of delicate herbs crushed and soggy in the bottom of your produce drawer to realize you need a better solution. (traditional-foods.com)
With delicate herbs like oregano, cilantro and parsley; I wash it, let it dry completely, then chop it and freeze in foil. (101cookbooks.com)
More delicate herbs, like cilantro and parsley, should be sprinkled on after baking. (epicurious.com)