Although most south Indians eat their curries with rice, and northerners use more than two dozen varieties of flat breads, there is hardly a big city in India where varieties of unleavened breads are not eaten. (fieryfoodscentral.com)
Sea vegetables are really green, brown, and red marine algae, and there are thousands of types, but only a few dozen varieties are in wide consumption. (mindbodygreen.com)
Hickory Harvest offers more than two dozen varieties of stock trail mixes and can create a special blend for you. (hickoryharvest.com)