An emulsifier is a substance that helps mix two liquids together that would otherwise separate, like oil and water. It acts like a bridge, allowing the two liquids to blend and form a stable mixture called an emulsion. Full definition
UPtaia ™ — a quillaia extract that enhances the foam structure and stability of beverages Sapnov ™ — a purified extract of quillaia, which acts as emulsifiers in beverages as well as in flavour and colour emulsions (naturex.com)
We do use a very small amount of emulsifier in FleaHex ® Household Spray to keep the oils suspended. (peterdobias.com)
Admul ™ MG is a complete range of mono and digylcerides, the most widely used emulsifiers in the food industry. (kerry.com)