I absolutely love green tea and use it in almost everything I bake I must bake this soon. (tworedbowls.com)
Not everything I bake turns out as picture - perfect as it appears on the blog. (treatsandtrendsblog.com)
I actually had SO much leftover pesto that I ended up making a simple sauce with it using crushed tomatoes and a little salt / pepper while everything baked to spoon over the chicken. (eatyourselfskinny.com)