Squeeze a little bit of the goat cheese on top of that and a few flecks of black pepper. (101cookbooks.com)
I was going to use white initially as it's nice to have a pale sponge from time to time, but in the end I thought a few flecks of very dark bitter chocolate would help take the edge off the sweetness. (tinandthyme.uk)
If desired, decorate with a few flecks of edible gold leaf. (marthastewart.com)