Phrases with «filo pastry»

Filo pastry is a very thin and delicate type of pastry that is made up of multiple layers. It is commonly used in Mediterranean and Middle Eastern cuisine to make crispy and flaky dishes like baklava or samosas. Full definition

Sentences with «filo pastry»

  • Layer another sheet of filo pastry on top and brush with butter. (figandhoney.co)
  • It used to be broiled vegetables in filo pastry cups, topped with shaved Parmesan. (golubkakitchen.com)
  • Use up leftover cooked potatoes and turkey in these spiced filo pastry parcels, then serve with tangy mango chutney (bbcgoodfood.com)
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