The trick about cooking porridge is adding all the delicious ingredients at the begining so that as the buckwheat groats cook and expand they absorb all the amazing flavours making the final bowl a million times more flavoursome than if you add them at the end. (deliciouslyella.com)
I topped the final bowl with a little chia and coconut which are both excellent sources of healthy fats and amino acids. (heathermcclees.com)
Finally, prepare the egg mixture in the final bowl. (drjockers.com)