Would have been great to have just even a sentence of advice on how to achieve such fine slices. (epicurious.com)
A gorgeously layered take on French apple tart - sugar almond crust, vanilla - cream cheese custard and fine slices of tart, tender Granny Smith apples with a glossy, salted caramel glaze. (foodista.com)
Then chop the celery into fine slices, the tomatoes into quarters, the red pepper into bite size chunks and the jalapeño into tiny squares — both the pepper and jalapeño need to be de-seeded first though. (deliciouslyella.com)