Remove food processor blade, then fold in the chocolate chips, cover and refrigerate for at least 1 hour -LCB- longer is fine -RCB-. (lemonsandbasil.com)
(Freezing will help the food processor blade cut the meat cleanly rather than tearing or smearing it.) (epicurious.com)
Obviously you know not to toss a food processor blade into a sinkful of soapy water (uhh, you do know that right?) (bonappetit.com)