"Fresh horseradish" refers to a natural and newly harvested root vegetable called horseradish. It is spicy and pungent and is often used as a condiment or flavoring in dishes to add a strong and sharp taste. Full definition
For an even bigger change, substitute grated fresh horseradish root for the tahini. (foodgal.com)
The oyster bar offers a variety of east and west coast oysters served with fresh horseradish and mignonette, peel - and - eat Georgia shrimp, and some small plates cooked in the wood - fire oven. (fooddrink-magazine.com)
Fresh horseradish root will last for months if kept in an airtight container in the refrigerator, making it easy to keep on hand. (bonappetit.com)