Fellow co-author and joint lead researcher Dr Sue Bastian, Senior Lecturer in Oenology, says: «These findings could be a boost to the wine grape industry as it value adds to what is essentially a by - product of the winemaking process.» (labmanager.com)
However, Clyde says that despite these potential stumbling blocks, Stevco is optimistic about the future because of a number of trends that have very positive implications for the company as well as the entire grape industry. (fooddrink-magazine.com)
Each of these committees will be comprised of a diverse set of industry and academic reviewers with technical expertise from various regions of the country and grape industry sectors (juice, wine, table grapes, etc.). (avf.org)