These veggies are gorgeous, I'm such a fan of grilled eggplant. (cookinglsl.com)
Alternatively, grill eggplant slices in grill pan over medium - high heat 10 to 15 minutes, or until grill marks appear and slices are tender, turning once or twice. (vegetariantimes.com)
I like this as a straight - up dip, served with vegetables, shrimp, olives, etc., or as a sauce for grilled eggplant or chicken. (seasonalandsavory.com)