"Haute cuisine" refers to the highest level of culinary art and fine dining. It involves sophisticated and elaborate dishes created with skill and precision using high-quality ingredients. Full definition
• Rossellini's Restaurant Our hotel's formal restaurant, the one Michelin starred Rossellinis, features a panoramic sea view terrace where guests can taste the best of Italian haute cuisine in a gorgeous atmosphere. (travellermade.com)
This contemporary Peruvian haute cuisine restaurant offers an artistic dining experience, candlelit for a dazzling evening ambiance. (atlastravelweb.com)
Her icy protests against the new Indian restaurant a hundred feet from her own, escalate to all out war between the two establishments — until Hassan's passion for French haute cuisine and for Mme. Mallory's enchanting sous chef, Marguerite (Charlotte Le Bon), combine with his mysteriously delicious talent to weave magic between their two cultures and imbue Saint - Antonin with the flavors of life that even Mme. Mallory can not ignore. (metacritic.com)