Place the beans in a large, heavy casserole dish and cover with water 2 inches above the beans. (fieryfoodscentral.com)
Grease the bottom of a large, heavy casserole with a little oil, and 1/3 of the rice, 1/2 of the meat mixture, 1/3 of the rice, the remaining meat mixture, and top with the remaining rice. (fieryfoodscentral.com)
In the bottom of a tagine, Dutch oven, or heavy casserole layer the celery in a cris - cross pattern. (fieryfoodscentral.com)